Bakers Rack For A Perfect Addition To Your Kitchen
No matter in which part of the house you are using the bakers rack, the purpose remains the same: providing you additional space. This is very useful furniture and was traditionally used only in bakeries and kitchens to cool baked things. A Bakers rack is one piece of furniture that has a long history of being part of the home. From the early 17th century though the present, they have been used as a cooling rack or hutch to store items in. Usually, a bakers rack is highly ornamental, with scrolls and flourishes on the back and sides, easily admired through the slatted shelves. In the past, every kitchen had extensive cabinets and long countertops, a baker’s rack would be used to roll out dough, hold tin canisters of flour and sugar, and store mixing bowls and utensil jars. They are also a safe place to store rising bowls of dough. After warm pans of cookies, bread, or tarts emerge from the oven, they can be set on the heat-resistant metal shelves and properly cool before being devoured. In a modern kitchen, you can also store cookbooks, appliances like food processors and bread makers, and a wide variety of bundt pans, muffin tins, and cookie sheets.
Versatile and attractive, when a bakers rack is used for display or storage, it makes a perfect accent piece that will add style and warmth to any room in your home. A bakers rack that includes natural elements such as wicker baskets would be a perfect place to store towels and soaps in a bathroom. In a hallway, a baker’s rack would be the ideal place for keys, the mail and displaying mementos that give your home that welcoming touch.