Growing Swiss Chard Plants In Your Garden
Colorful stems and bright green leaves make Swiss chard the single most glamorous garden green as well as a nutritious vegetable plants. One of the best tips on growing Swiss chard plants is to plant the seed early. By early, this means getting the seeds planted by early to mid spring. There are no Swiss chard planting dates that are exact and no exact rules on how to grow Swiss chard. Watch and make sure all signs of frost are over because the soil has to be at least 50 F. (10 C.) for the plants to germinate. Another good tip for growing Swiss chard is to plant the Swiss chard seeds directly into the ground about ¼ to ¾ inches deep. You can put eight to ten seeds per foot of row planted. Once the plants grow and are a couple of inches tall, thin them to about four to six inches apart. When the growing Swiss chard plants are 9 to 12 inches tall, you can start harvesting them. Swiss chard harvesting, however, the first time around, should include picking the whole plant and throwing away the root.
Swiss chard harvesting this way ensures enough space for the remaining plants to fully grow. So long as your Swiss chard has been given sufficient water, they can grow to two feet in a season. Plant your Swiss chard among other winter vegetables like carrots, turnips, spinach and parsnips. These things all go well together on a winter Sunday dinner table with a good roast. Late in the fall when you want some Swiss chard plants, harvesting it along with other winter vegetables for the Sunday table is a fresh way to serve your family a decent dinner. Enjoy fresh Swiss chard until the first frost.